After Dark on the Outer Banks - February 8th to March 1st 2025

At All Saints

**SALTBOX CLASSES ONLY**

SaltBox Cafe is offering two classes, but participants can only attend one. Each class allows registration for a maximum of two people. Any registrations beyond this limit will result in a cancellation.

Randolph and Amanda Sprinkle, the dynamic duo behind the beloved SaltBox Café, have infused their restaurant with over thirty-five years of culinary expertise. Nestled on the charming Colington Road, this popular dining destination has delighted patrons since its launch in 2014. Their culinary journey is nothing short of remarkable, featuring rigorous training at the esteemed Culinary Institute of America in Hyde Park, NY, as well as adventures in the vibrant culinary scenes of New Orleans, the heart of Pittsburgh, and the diverse flavors of South America.

Every dish at SaltBox Café tells a story, reflecting the couple’s passion for food and commitment to using fresh, local ingredients. The atmosphere is warm and welcoming, perfect for enjoying an unforgettable meal that showcases their innovative approach to classic dishes.

Just to let you know, this exclusive class crafted by the Sprinkles is limited to 20 participants, so be sure to secure your spot and join them in exploring the art of culinary excellence!